Paccheri – ekte siciliansk pasta perfekt til fyldige sauser 🇮🇹

Large Pasta - Sicilian Specialty

Paccheri is an impressively large, tubular pasta that is perfect for holding generous amounts of sauce. This spectacular pasta shape is a favorite in southern Italy, especially for seafood dishes. The artisanal production with bronze drawing creates a porous surface that absorbs the sauce perfectly, while the slow drying ensures that the pasta holds its shape during cooking.

Perfect for: Seafood (mussels, shrimp), Neapolitan ragu, or stuffed and gratinated Weight: 500g | Origin: Casteldaccia, Sicily, Italy

Ingredients: Sicilian durum wheat semolina, water

Allergens: Wheat (Gluten) ; May contain traces of soy