Busiate – tradisjonell siciliansk pasta perfekt til pesto 🇮🇹

Authentic Sicilian Twisted Pasta

Busiate is a traditional Sicilian pasta shape originally made by wrapping the dough around a “busa” (a plant stalk). This spiral-shaped pasta is particularly popular in the Trapani region and is perfect for soaking up rustic, chunky sauces. Our artisanal busiate brings the authentic taste of Sicily to your kitchen.

Perfect for: Trapanese pesto (almonds, tomato, basil), meat sauces, or eggplant dishes Weight: 500g | Origin: Casteldaccia, Sicily, Italy

Ingredients: Sicilian durum wheat semolina, water

Allergens: Wheat (Gluten) ; May contain traces of soy